You can find the best Christmas recipes with veal here. Of course, we took into account the classics such as vitello tonnato and veal roulade. Many of these Christmas recipes are traditional, but with their own little twist. Would you rather enjoy a nice long dinner? Then you could choose to prepare an oven recipe for this Christmas. Or go big with the sous vide preparation technique.

Did you divided the tasks this Christmas, and is it your job to take care of the appetisers? A Vol-au-vent with veal ragout is always a very solid option for Christmas, and otherwise you can always enjoy a delicious vitello tonnato as an appetiser. An easy Italian classic that you can serve in no time at all.  

During the holidays, the main course of the Christmas dinner is often the main event of the evening. Just like every year, you are wondering what you will be preparing this time. Will it be an oven recipe, a winter barbeque or will your choice be a classic recipe? Roulade is a good example of a classic and frenched rack from the oven is always one of the favourites. 
Our most viewed Christmas recipe is veal tenderloin with roasted vegetables. Of course we have plenty of inspiration for Christmas dinner to offer you.

For a number of Christmas recipes, we have step by step instructions how you can prepare the recipe. This way, you can be sure to prepare the recipes correctly and thoroughly enjoy your Christmas dinner. 

• Appetisers: Vitello Tonnato.
• Classic: Veal roulade. 
• Main Course: Veal tenderloin from the oven.  
• Main Course: Veal roulade with beetroots and fresh horseradish.

Are you curious about different preparation techniques such as grilling, pan frying or sous vide? Refer to our overview that shows how you can best prepare veal.